Private Dining


Thank you for considering Carolina Ale House to host your special event. Our management team stands ready to take care of the details of planning your party and we look forward to working together.

Submit Request for Parties Here

Our space

We have private or semi-private event space that is perfect for any special occasion. Our team is happy to discuss options that best suit your needs.

Decorations, Special Equipment & Entertainment

Please discuss all your decorating, entertainment, and rental plans with our managers.

Reservations and Payment

In order to complete your space reservation, we do ask for a credit card to secure your event. Final payments are due at the end of the function. We accept MasterCard, Visa, American Express, Discover, or cash for balance payment.

Plated Courses

Please reference your store’s dining menu for pricing and full item descriptions.

Lunch Entrée salads

served with your choice of dressing

  • Garden Salad with Grilled Chicken (cal 420)

  • Buffalo Shrimp Salad (cal 510)

  • Southern Fried Chicken Salad (cal 760)

Lunch Entrées

  • Brisket Quesadilla (cal 1750)

    Pico de gallo, black bean corn relish, melted Cheddar-Jack, spicy mayo, guacamole, and housemade chipotle ranch.

  • Crispy Shrimp Platter (cal 1530)

    Served with beer-battered fries & coleslaw

  • Chorizo Meatloaf (cal 1100)

    Served with house mashed Yukon Gold potatoes

Lunch Sandwiches & Wraps

  • Turkey Club Wrap (cal 740)

  • Pimento Cheese BLT (cal 940)

  • Buffalo Zinger Wrap (cal 1080/1190)

  • Simply Grilled Chicken Sandwich (cal 740)

  • Caribbean Fish Tacos (cal 830/1010)

  • Southern Fried Chicken Club (cal 1040)

  • Chargrilled Chicken Tacos (cal 870)

  • Baked Turkey & Brie Sandwich (cal 1380)

  • The Varsity Cheeseburger (cal 910)

  • Pimento Cheese & Bacon Burger (cal 1040)

  • Classic Reuben (cal 770)

Dinner Entrées

  • Fresh Grilled Salmon (cal 540)

  • Served with Southwestern rice and veggies

  • Chargrilled Choice Ribeye (cal 1200)

  • Served with house mashed Yukon Gold potatoes & veggies

  • Chorizo Meatloaf (cal 1100)

  • Served with house mashed Yukon Gold potatoes

  • Hand-Battered Chicken Tenders (cal 1440)

  • Served with Southwestern rice

  • Blackened Salmon Caesar Salad (cal 910)

  • Served with Caesar dressing

  • Angus Top Sirloin (cal 760)

  • Served with house mashed Yukon Gold potatoes & veggies

  • Crispy Shrimp Platter (cal 1530)

  • Served with beer-battered fries and coleslaw

Make it a complete meal!

Buffet Selections


Served with your choice of our famous housemade dressings:

  • Garden Salad (cal 60/serving)

  • Caesar Salad (cal 210/serving)


  • Chicken Wings (50 pieces • cal 160/piece)

  • Shrimp Cocktail (50 pieces • cal 30/piece)

  • Hand-Battered Tenders (50 pieces • cal 180/piece)

  • Five-Cheese Spinach Dip (serves 20 • cal 470/serving)

  • Vegetable Platter (serves 20 • cal 130/serving)

  • Meatballs (50 pieces • cal 140/piece)

  • Fruit & Cheese Platter (serves 20 • cal 240/piece)

Sandwiches & Wraps

  • Turkey Club Wrap (24 pieces • cal 240/piece)

  • Burger Sliders (50 sliders • cal 300/slider)

  • Southern Fried Chicken Sliders (50 sliders • cal 310/slider)


20 servings

  • Fresh Grilled Salmon (cal 410/serving)

  • Served with Southwestern rice

  • BBQ Chicken Breast (cal 720/serving)

  • Served with coleslaw

  • Romano Chicken Penne (cal 530/serving)

  • Served with pesto Alfredo sauce

  • Thai Chicken (cal 850/serving)

  • Served with vegetables, sesame peanut sauce, and seasoned rice

  • Enchiladas (cal 600/serving)

  • Served with Southwestern rice

  • Chorizo Meatloaf (cal 520/serving)

  • Served with house mashed Yukon Gold potatoes

Side Selections

20 servings

  • House Mashed Yukon Gold Potatoes (cal 200/serving)

  • Vegetable Medley (cal 40/serving)

  • Beer-Battered Fries (cal 160/serving)

  • Southwestern Rice (cal 120/serving)


  • Brownies (40 pieces • cal 230/piece)

  • Chocolate Chip Cookies (25 cookies • cal 180/piece)

  • Doughtnuts Baker's Dozen (39 pieces • cal 70/piece)

2,000 calories for a day is used for general nutrition advice, but calorie needs vary.
*This item is served raw or undercooked or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Due to mechanical pitting, an occasional olive pit or fragment may remain.

All menu items are subject to availability & pricing changes. Please contact a restaurant for more details or if you have any questions.